A sleeve diet plan involves gradual dietary progression after surgery, focusing on protein-rich foods, minimal carbohydrates, and small portion sizes. Long-term, patients must continue eating nutrient-dense, low-calorie meals to maintain weight loss. Key components include lean meats, vegetables, whole grains, and avoiding sugary and fatty foods.

A gastrectomy is the surgical removal of part or all of the stomach. It is often performed to treat stomach cancer, severe ulcers, or obesity. A partial gastrectomy removes only a portion, while a total gastrectomy removes the entire stomach, requiring significant lifestyle changes post-surgery.

Turkey has emerged as a leading destination for weight-loss surgery, offering affordable yet high-quality treatments such as gastric sleeve, gastric bypass, and lap band procedures. Medical tourism agencies in Turkey also provide package deals that include surgery, accommodation, and post-op care, making it an attractive option for international patients.

The term bariatric refers to the branch of medicine focused on the prevention and treatment of obesity and related disorders. Bariatric procedures, such as gastric bypass or sleeve gastrectomy, are designed to help patients achieve significant, long-term weight loss when other methods like diet and exercise have failed.

A partial gastrectomy is a surgical procedure where part of the stomach is removed, often due to stomach cancer, ulcers, or other severe gastric issues. This procedure reduces the size of the stomach, leading to reduced food intake, but it also requires significant dietary changes after surgery.

Tummy illness refers to a range of conditions affecting the stomach, including gastroenteritis, ulcers, acid reflux, and food intolerances. Symptoms can include nausea, bloating, and abdominal pain. In cases of chronic or severe symptoms, consulting a gastroenterologist is essential for diagnosis and treatment.

Weight loss surgery in Turkey has become increasingly popular due to its affordable pricing and high-quality medical care. Patients from around the world travel to Turkey for bariatric procedures like gastric bypass, sleeve gastrectomy, and lap band surgery, which are often less expensive than in the US or UK but performed by skilled surgeons in modern facilities.

The cost of stomach bypass surgery, another term for gastric bypass, can vary. In the UK, private clinics charge around £10,000 to £15,000. The NHS may offer this procedure for patients who meet specific eligibility criteria based on their BMI and health conditions.

A mass in the stomach refers to an abnormal growth or lump, which could be benign (non-cancerous) or malignant (cancerous). It may present with symptoms such as pain, bloating, or unexplained weight loss. Diagnostic tests like imaging or a biopsy are essential for determining the nature of the mass and whether surgical removal or further treatment is required.

After sleeve gastrectomy, patients follow a specific diet to help the stomach heal and ensure success in weight loss. The diet starts with liquids, followed by pureed foods, and eventually soft foods before transitioning to solid foods. High-protein, low-fat, and low-sugar meals are critical, along with small, frequent portions.

An infection in the stomach is commonly caused by bacteria like H. pylori, which can lead to gastritis, ulcers, or even stomach cancer. Symptoms of a stomach infection include nausea, vomiting, diarrhea, and stomach pain. Treatment involves antibiotics and medications to reduce stomach acid and heal the stomach lining.

The cost of stomach bypass surgery, another term for gastric bypass, can vary. In the UK, private clinics charge around £10,000 to £15,000. The NHS may offer this procedure for patients who meet specific eligibility criteria based on their BMI and health conditions.

A bariatric surgeon specializes in performing weight-loss surgeries like gastric bypass, sleeve gastrectomy, and gastric banding. These surgeons are trained in both traditional open surgery and minimally invasive techniques such as laparoscopy. They also provide guidance on pre- and post-operative care to ensure the success of the weight-loss procedure and minimize complications.

The gastric balloon is a temporary, non-surgical weight-loss option in which a balloon is placed in the stomach and inflated. It reduces stomach capacity, helping patients feel full on smaller meals. This procedure is ideal for those who need assistance with weight loss but are not ready for permanent bariatric surgery.

The pre-surgical diet is designed to reduce the size of the liver and optimize the patient’s health before bariatric surgery. Typically high in protein and low in carbohydrates, it often involves consuming liquid protein shakes and limited solid foods for 1 to 2 weeks before surgery. This diet reduces surgical risks and prepares the body for the changes it will undergo post-surgery.

CA stomach surgery refers to surgical procedures for stomach cancer. Depending on the stage of the cancer, surgery may involve removing part or all of the stomach (gastrectomy) and possibly surrounding lymph nodes or other organs. Stomach cancer surgery is often combined with chemotherapy or radiation.

Wegovy is available through the NHS for patients meeting specific criteria. To qualify, individuals generally need to have a BMI of 30 or higher, or a BMI of 27 or higher with at least one weight-related health condition such as diabetes or hypertension. Wegovy is a relatively new option and is prescribed under careful medical supervision.

A sick tummy feeling refers to nausea, which can have many causes, including gastritis, food poisoning, or acid reflux. Depending on the severity, nausea may be treated with antacids, dietary adjustments, or medications like anti-nausea drugs.

A partial gastrectomy is a surgical procedure where part of the stomach is removed, often due to stomach cancer, ulcers, or other severe gastric issues. This procedure reduces the size of the stomach, leading to reduced food intake, but it also requires significant dietary changes after surgery.

Following gastric sleeve surgery, patients adhere to a post-op diet that gradually transitions from liquids to pureed foods, soft foods, and eventually solid meals. High-protein, low-carb meals are recommended to promote healing and support long-term weight loss while avoiding nutrient deficiencies.

Cancer of the Gastrointestinal Tract (GIT) includes cancers that affect the stomach, intestines, esophagus, colon, liver, and pancreas. Symptoms vary depending on the type of cancer but may include weight loss, blood in the stool, or persistent abdominal pain. Early detection is crucial for improving survival rates, and treatment options range from surgery to chemotherapy and radiation.

After Vertical Sleeve Gastrectomy (VSG), patients must follow a strict diet to ensure the stomach heals properly and to promote weight loss. The post-op diet begins with liquids and progresses to soft foods, and eventually solids. It emphasizes protein intake, hydration, and portion control to avoid complications like vomiting or nutrient deficiencies.

A diet clinic offers personalized services to help people manage their weight, often through nutritional counseling, meal planning, and fitness guidance. These clinics may also provide medical interventions such as appetite suppressants, weight-loss injections, or bariatric surgery evaluations. They cater to individuals looking for both medical and non-surgical weight-loss solutions.

Gastric RNY, or Roux-en-Y gastric bypass, remains one of the most effective surgical options for treating obesity. By reducing the size of the stomach and bypassing a portion of the intestines, patients experience a significant reduction in hunger and an inability to eat large meals. Gastric RNY can lead to rapid weight loss and improvement or resolution of obesity-related conditions such as type 2 diabetes, sleep apnea, and hypertension.