RNY (Roux-en-Y) gastric bypass and the gastric sleeve (sleeve gastrectomy) are two of the most common bariatric surgeries. While both procedures restrict the stomach’s size, the RNY bypass also reroutes part of the small intestine, reducing calorie absorption. The sleeve removes a large portion of the stomach without altering the intestines. The choice between the two depends on the patient’s health, goals, and surgeon recommendations.

After a stomach bypass (gastric bypass) surgery, patients must follow a strict diet to promote healing and sustain weight loss. This typically starts with liquids, then progresses to pureed and soft foods, eventually allowing small, nutrient-dense meals. Long-term dietary adjustments are crucial to prevent complications like dumping syndrome.

Mild erythematous refers to slight redness or inflammation, often found during endoscopic exams. In the stomach or intestines, it can indicate irritation or early stages of inflammation caused by infections, acid reflux, or mild gastritis.

As with any surgery, gastric bypass carries some risks. Complications of surgery include infection, blood clots, and internal bleeding. Another risk is an anastomosis. This is a new connection created in your intestines and stomach during the bypass surgery that will not fully heal and will leak. Bariatric Surgery Turkey Price For more details in our article, What is the bad side of bariatric surgery in Istanbul where you will find all the information about What is the bad side of bariatric surgery in Istanbul... +More