A gastrectomy is the surgical removal of part or all of the stomach. It is often performed to treat stomach cancer, severe ulcers, or obesity. A partial gastrectomy removes only a portion, while a total gastrectomy removes the entire stomach, requiring significant lifestyle changes post-surgery.

The bariatric diet is essential for patients who have undergone weight-loss surgery. It’s designed to provide adequate nutrition while supporting weight loss. The diet includes small, protein-rich meals, limited carbohydrates, and restricted fats and sugars. Lifelong adherence to this diet, along with vitamin supplements, is necessary for maintaining health after bariatric surgery.

Stomach stapling is an older term for bariatric surgery procedures that reduce stomach size. It involves surgically creating a smaller stomach pouch using staples, which limits food intake. Modern techniques like gastric sleeve surgery have replaced traditional stomach stapling, but the principle remains the same—restricting food capacity.

While there is no specific gastric band pill, weight-loss medications such as Orlistat or appetite suppressants may be prescribed alongside a gastric band procedure to help enhance weight loss. These pills should only be taken under medical supervision as part of a comprehensive weight management plan.

The post-op sleeve diet is vital for healing and weight loss after sleeve gastrectomy. It begins with liquids, followed by pureed foods, and eventually includes solid foods. Protein intake is prioritized, and patients must avoid high-fat, high-sugar foods to prevent complications like nausea or dumping syndrome.

The cost of Roux-en-Y gastric bypass surgery varies based on location, healthcare provider, and whether the patient has insurance coverage. In the U.S., the cost ranges from $20,000 to $30,000, depending on the hospital and specific circumstances. In countries with public healthcare systems, such as the UK or Canada, the surgery may be covered, though waiting times could be long. Many insurance companies in the U.S. cover bariatric surgery if it’s deemed medically necessary, but patients must meet specific... +More

Common VSG side effects include nausea, vomiting, acid reflux, and constipation due to the smaller stomach size. Nutrient deficiencies, like vitamin B12 and iron, may occur if patients don't follow their prescribed supplements. Long-term complications can include weight regain or the development of gastroesophageal reflux disease (GERD).

The stomach sleeve diet follows the same principles as the gastric sleeve diet. After the surgery, patients must follow a structured eating plan, starting with liquids and progressing to solid foods over several weeks. The diet focuses on small, high-protein meals to support weight loss and ensure adequate nutrition.

The Allurion Balloon is not yet widely available on the NHS, though some private clinics in the UK offer it. This non-invasive procedure is an attractive option for individuals seeking a temporary weight-loss solution without the risks associated with surgery.

The sleeve stomach refers to the portion of the stomach left after gastric sleeve surgery. This new, smaller stomach holds less food and limits calorie intake, contributing to weight loss. Patients must follow a strict diet post-surgery to avoid complications and ensure successful long-term results.