The diet after sleeve gastrectomy is crucial for recovery and long-term success. Patients start with a liquid diet, then gradually progress to pureed foods, soft foods, and eventually solid meals over several weeks. A focus on high-protein, low-carbohydrate, and nutrient-dense foods helps maintain weight loss and avoid deficiencies. Hydration and vitamin supplementation are also important aspects of the post-sleeve diet.

A doctor for gastric issues is typically a gastroenterologist, a specialist in diagnosing and treating conditions related to the digestive system. Gastroenterologists treat conditions such as acid reflux, gastritis, ulcers, and irritable bowel syndrome (IBS).

The gastric sleeve surgery in Antalya is typically performed laparoscopically, meaning small incisions are made in the abdomen to insert surgical instruments. The number of incisions usually ranges from 3 to 5, depending on the patient's anatomy and the surgeon's technique. These incisions are small, and patients generally experience minimal scarring.

Sleeve surgery is another term for the gastric sleeve procedure, where most of the stomach is removed to help patients achieve significant weight loss. The procedure is less invasive than other forms of bariatric surgery, like the Roux-en-Y bypass, but still offers dramatic weight-loss results.

Unlike some bariatric procedures, the gastric sleeve is considered irreversible because a large portion of the stomach is permanently removed. While Turkey offers various bariatric revision surgeries, reversing a sleeve gastrectomy is not an option. However, other procedures, such as converting a sleeve into a gastric bypass, are available if patients experience complications or insufficient weight loss.

A non-surgical sleeve refers to procedures that mimic the effects of sleeve gastrectomy but without surgery. One such method is the Endoscopic Sleeve Gastroplasty (ESG), which reduces stomach size using sutures inserted through an endoscope. This approach is less invasive, has a faster recovery time, and is typically used for patients who do not qualify for surgical interventions.

Weight management involves long-term strategies to maintain a healthy weight, including diet, exercise, behavioral changes, and sometimes medical interventions like surgery or medication. A well-rounded weight management plan focuses on sustainable habits rather than quick fixes, emphasizing portion control, balanced nutrition, and physical activity.

Weight-loss surgery, or bariatric surgery, includes procedures like gastric bypass, sleeve gastrectomy, and gastric banding. These surgeries are recommended for individuals with severe obesity who have not been able to lose weight through diet and exercise alone.

VSG recovery time (Vertical Sleeve Gastrectomy) typically ranges from 2 to 6 weeks, depending on the individual’s health, adherence to recovery protocols, and the complexity of the surgery. Most patients return to normal activities within a few weeks, though full recovery, including dietary adjustment and weight loss stabilization, can take months.

The term bariatric refers to the branch of medicine focused on the prevention and treatment of obesity and related disorders. Bariatric procedures, such as gastric bypass or sleeve gastrectomy, are designed to help patients achieve significant, long-term weight loss when other methods like diet and exercise have failed.