The cost of Roux-en-Y (RNY) gastric bypass surgery varies widely depending on the country, hospital, and insurance coverage. In the U.S., it typically ranges between $20,000 and $30,000. In the UK, the procedure may be covered by the NHS if the patient meets specific criteria, or it can be done privately for £8,000 to £15,000.

Saxenda Treatments in Antalya and TurkeyWhat is Saxenda?Saxenda is an FDA-approved medication for chronic weight management. It mimics a hormone that targets areas of the brain responsible for regulating appetite.Availability in Antalya and TurkeySaxenda is widely accessible through certified pharmacies and weight loss clinics. Many facilities in Antalya specialize in tailored weight loss plans that include Saxenda.Costs of Saxenda in Antalya and TurkeyIn Antalya: The cost for Saxenda treatment typically ranges... +More

Gastro refers to gastrointestinal conditions broadly, while gastritis specifically refers to inflammation of the stomach lining. Gastro disorders can include a range of conditions affecting the entire digestive tract, whereas gastritis is a localized condition of the stomach.

Many studies found that Gastric Bypass surgery boasted the greatest weight loss short and long term and for years it has been known as the “Gold Standard” for weight loss. Bariatric Surgery Turkey Price For more details in our article, Which bariatric surgery loses the most weight where you will find all the information about Which bariatric surgery loses the most weight please contact us. Which bariatric surgery loses the most weight Many studies found that Gastric Bypass surgery boasted the greatest weight loss... +More

The diet after sleeve gastrectomy is crucial for recovery and long-term success. Patients start with a liquid diet, then gradually progress to pureed foods, soft foods, and eventually solid meals over several weeks. A focus on high-protein, low-carbohydrate, and nutrient-dense foods helps maintain weight loss and avoid deficiencies. Hydration and vitamin supplementation are also important aspects of the post-sleeve diet.