The diet after sleeve gastrectomy is crucial for recovery and long-term success. Patients start with a liquid diet, then gradually progress to pureed foods, soft foods, and eventually solid meals over several weeks. A focus on high-protein, low-carbohydrate, and nutrient-dense foods helps maintain weight loss and avoid deficiencies. Hydration and vitamin supplementation are also important aspects of the post-sleeve diet.

Since salads are typically made of raw fruits and vegetables they can be more difficult to digest. And since you had bariatric surgery your ability to digest foods has changed and will take some time to adjust Foods to Avoid After Bariatric Surgery TurkeyRed meat that's tough or dry.Greasy, high fat foods.Heavily seasoned or spicy foods.Sugar alcohols, such as erythritol, glycerol, mannitol, sorbitol and xylitol.Foods reheated in the microwave.  Guava. Guava is one of the most protein-rich fruits around. You'... +More

You can usually start eating regular foods about three months after surgery. At each stage of the gastric bypass diet, you must be careful to: Drink 64 ounces of fluid a day, to avoid dehydration. Sip liquids between meals, not with meals. Bariatric Surgery Turkey Price For more details in our article, Can you ever eat normally after gastric bypass in Turkey where you will find all the information about Can you ever eat normally after gastric bypass in Turkey please contact us. Can you ever eat normally after... +More

Full Body Lift Cost in TurkeyExcessive weight loss often leaves a patient with stubborn fat pockets and extra, saggy skin. Even with extreme diet, exercise, or surgery, a patient can never fully get rid of these unwanted flaps of skin. This can cause self-esteem and confidence issues among patients. In such cases, plastic surgery is the only way to achieve a fully sculpted and smoother body.  Body lift is one such cosmetic procedure that helps patients to get into their desired body shape. A body lift... +More

Stomach stapling is an older term for bariatric surgery procedures that reduce stomach size. It involves surgically creating a smaller stomach pouch using staples, which limits food intake. Modern techniques like gastric sleeve surgery have replaced traditional stomach stapling, but the principle remains the same—restricting food capacity.