Weight loss surgery in Turkey has become increasingly popular due to its affordable pricing and high-quality medical care. Patients from around the world travel to Turkey for bariatric procedures like gastric bypass, sleeve gastrectomy, and lap band surgery, which are often less expensive than in the US or UK but performed by skilled surgeons in modern facilities.

The diet after sleeve gastrectomy is crucial for recovery and long-term success. Patients start with a liquid diet, then gradually progress to pureed foods, soft foods, and eventually solid meals over several weeks. A focus on high-protein, low-carbohydrate, and nutrient-dense foods helps maintain weight loss and avoid deficiencies. Hydration and vitamin supplementation are also important aspects of the post-sleeve diet.

In Turkey, abdominal surgeries that might require a hospital stay of 10 days include more invasive procedures like colon surgeries, cancer resections, or major hernia repairs. Extended hospital stays are often recommended to ensure proper healing and to monitor for any postoperative complications such as infections or digestive issues.

For the first 3 to 6 weeks, you'll probably feel tired a lot of the time. This is because your body is using a lot of energy to heal itself. By 6 weeks, you should be able to do most of your normal activities and by 3 months you're likely to be fully recovered.