Gastro refers to gastrointestinal conditions broadly, while gastritis specifically refers to inflammation of the stomach lining. Gastro disorders can include a range of conditions affecting the entire digestive tract, whereas gastritis is a localized condition of the stomach.

You'll eat a soft diet between weeks three and four after surgery. During this phase, you'll continue to prioritize protein, but you'll be able to get the nutrient from foods including scrambled eggs, hummus, and tuna/chicken salad with low fat mayo. In addition, avoid the ancillary foods that can be even worse than the fast-food entrée itself. Sodas, french fries, other fried sides and even salad dressings can all contain tons of fat, sugar and ultimately calories The primary benefit of the mini gastric bypass is... +More

Gastric sleeve surgery in Antalya continues to receive high praise from patients worldwide. Reviews highlight Antalya’s combination of affordable prices and world-class medical services. Patients frequently mention the comprehensive care provided, from initial consultations to post-operative follow-ups. The level of expertise and attentiveness exhibited by Turkish surgeons is often mentioned as a key factor in positive outcomes. The majority of reviews focus on the significant weight loss achieved after surgery,... +More

The choice between gastric sleeve surgery and gastric bypass depends on individual factors. The sleeve is less invasive and focuses solely on restricting stomach size, while the bypass alters both stomach size and digestive processes. Bypass surgery often results in more weight loss but comes with higher risks of malabsorption and complications.

Well, Turkey has a robust healthcare system, with the Turkish Ministry of Health regulating medical facilities and practitioners to ensure high standards of care. Turkey's safety record for bariatric surgery is excellent, with low rates of complications and a high success rate.