The pre-surgical diet is designed to reduce the size of the liver and optimize the patient’s health before bariatric surgery. Typically high in protein and low in carbohydrates, it often involves consuming liquid protein shakes and limited solid foods for 1 to 2 weeks before surgery. This diet reduces surgical risks and prepares the body for the changes it will undergo post-surgery.

You'll eat a soft diet between weeks three and four after surgery. During this phase, you'll continue to prioritize protein, but you'll be able to get the nutrient from foods including scrambled eggs, hummus, and tuna/chicken salad with low fat mayo. In addition, avoid the ancillary foods that can be even worse than the fast-food entrée itself. Sodas, french fries, other fried sides and even salad dressings can all contain tons of fat, sugar and ultimately calories The primary benefit of the mini gastric bypass is... +More

You must have a BMI of at least 27-30 to be considered for surgery. It's important to note that your BMI doesn't differentiate between your body fat and mass. This means bodybuilders and people who have lots of muscle will have a high BMI but aren't overweight or obese. Bariatric Surgery Turkey Price For more details in our article, Can I get gastric sleeve if I'm not obese in Antalya where you will find all the information about Can I get gastric sleeve if I'm not obese in Antalya please contact us. Can I get... +More

In Antalya, abdominal surgeries that might require a hospital stay of 10 days include more invasive procedures like colon surgeries, cancer resections, or major hernia repairs. Extended hospital stays are often recommended to ensure proper healing and to monitor for any postoperative complications such as infections or digestive issues.