Antalya offers comprehensive weight-loss surgery packages that include various bariatric procedures at competitive prices. Patients often choose Antalya due to the lower costs, experienced surgeons, and high success rates in surgeries like gastric sleeve and bypass.

A sleeve diet plan involves gradual dietary progression after surgery, focusing on protein-rich foods, minimal carbohydrates, and small portion sizes. Long-term, patients must continue eating nutrient-dense, low-calorie meals to maintain weight loss. Key components include lean meats, vegetables, whole grains, and avoiding sugary and fatty foods.

The sleeve stomach refers to the portion of the stomach left after gastric sleeve surgery. This new, smaller stomach holds less food and limits calorie intake, contributing to weight loss. Patients must follow a strict diet post-surgery to avoid complications and ensure successful long-term results.

The average Tummy Tuck cost in Turkey is 42oo USD, the minimum Tummy Tuck Cost in Turkey is 1800 USD and the maximum Tummy Tuck Cost in Turkey is 9550 USD, while the average worldwide Tummy Tuck Cost Surgery is around 12,000 USD.

You'll eat a soft diet between weeks three and four after surgery. During this phase, you'll continue to prioritize protein, but you'll be able to get the nutrient from foods including scrambled eggs, hummus, and tuna/chicken salad with low fat mayo. In addition, avoid the ancillary foods that can be even worse than the fast-food entrée itself. Sodas, french fries, other fried sides and even salad dressings can all contain tons of fat, sugar and ultimately calories The primary benefit of the mini gastric bypass is... +More