You'll eat a soft diet between weeks three and four after surgery. During this phase, you'll continue to prioritize protein, but you'll be able to get the nutrient from foods including scrambled eggs, hummus, and tuna/chicken salad with low fat mayo. In addition, avoid the ancillary foods that can be even worse than the fast-food entrée itself. Sodas, french fries, other fried sides and even salad dressings can all contain tons of fat, sugar and ultimately calories The primary benefit of the mini gastric bypass is... +More

Bariatric Surgery RequirementsHave a body mass index (BMI) of 35 or higher, or have a BMI between 30 and 35 and an obesity-related condition, such as heart disease, diabetes, high blood pressure or severe sleep apnea.Weigh less than 450 pounds, the maximum weight that hospital radiology equipment can accommodate.

Gastritis is an inflammation of the stomach lining, caused by infections (commonly H. pylori), prolonged use of NSAIDs, alcohol consumption, or stress. Symptoms include nausea, vomiting, stomach pain, and bloating. Treatment typically involves antacids, antibiotics (if infection is present), and lifestyle changes like dietary modifications.

Endoscopic sleeve gastroplasty is a newer type of minimally invasive weight-loss procedure. In endoscopic sleeve gastroplasty, a suturing device is inserted into your throat and down to your stomach. The endoscopist then places sutures in your stomach to make it smaller.