Endoscopic Sleeve Gastroplasty (ESG) is a non-surgical weight-loss procedure where a gastroenterologist uses an endoscope to stitch the stomach into a smaller size, reducing its capacity. Unlike traditional bariatric surgery, ESG is performed through the mouth and doesn’t involve cutting or removing any part of the stomach. Recovery is quicker, and the procedure is reversible, but the weight loss achieved is typically less significant than with RNY or gastric sleeve surgery.

The sleeve in weight-loss surgery refers to the stomach after a portion has been removed during a sleeve gastrectomy. The remaining part of the stomach is shaped like a narrow tube or sleeve, significantly reducing the amount of food the stomach can hold and aiding in long-term weight loss.

Istanbul is the medical hub of Turkey, attracting thousands of patients annually for bariatric surgery. Many top clinics and hospitals specializing in gastric sleeve surgery are located in this city, offering world-class services and facilities. Istanbul’s geographic location makes it easily accessible for patients traveling from Europe, the Middle East, and North Africa. The city offers a unique blend of cultural tourism and medical care, making it an ideal destination for those seeking both medical treatment and... +More

Pregnancy after weight-loss surgery is generally safe, but it’s recommended to wait at least 12-18 months after bariatric surgery before trying to conceive. This waiting period allows the body to stabilize and ensures proper nutrition for both the mother and baby. Women should work closely with their doctors to monitor their nutritional intake and ensure they are getting adequate vitamins and minerals during pregnancy.

Bariatric Surgery patients are able to incorporate bananas and other fruits back into their diet at five to six weeks after surgery, as the stomach needs to slowly regain the strength to digest fibrous foods.