Another term for the Roux-en-Y gastric bypass, the Roux bypass is highly regarded for its effectiveness in helping patients lose weight and improve health conditions related to obesity. Named after the French surgeon César Roux, this procedure is a combination of both restrictive and malabsorptive techniques. It requires a lifetime commitment to dietary changes, exercise, and regular follow-up with healthcare professionals.

The intragastric balloon is the first of the endoscopic techniques which have the potential to be important means of achieving weight loss without the need for surgery. This is the only endoscopic technique which currently we offer at CBS. But the field of endoscopic techniques for weight loss is a rapidly developing one and further techniques could be available in the not-too-distant future. The intragastric balloon is a day procedure. You are very lightly anaesthetised during the procedure as it can be... +More

Bariatric Surgery Long-Term Risks Dumping syndrome, a condition that can lead to symptoms like nausea and dizziness. Low blood sugar. Malnutrition. Vomiting. Bariatric Surgery Turkey Price For more details in our article, What is a negative side of bariatric surgery in Turkey where you will find all the information about What is a negative side of bariatric surgery in Turkey please contact us. What is a negative side of bariatric surgery in Turkey Bariatric Surgery Long-Term Risks Dumping syndrome, a condition... +More

Gastric balloon removal is a relatively simple procedure, typically performed under mild sedation. The balloon is deflated and removed through the mouth via endoscopy. Most patients report minimal discomfort during the removal process. However, it is essential for patients to maintain a healthy lifestyle after removal to prevent regaining the weight lost during the balloon’s presence.

After sleeve gastrectomy, patients follow a specific diet to help the stomach heal and ensure success in weight loss. The diet starts with liquids, followed by pureed foods, and eventually soft foods before transitioning to solid foods. High-protein, low-fat, and low-sugar meals are critical, along with small, frequent portions.