Gastritis erythema refers to redness or inflammation of the stomach lining, often seen during endoscopic examinations. It can indicate mild gastritis or early stages of stomach irritation. The cause may be related to infections, medication use, or diet, and treatment typically involves addressing the underlying issue.

The primary difference between mini gastric bypass surgery and a full gastric bypass is that the mini version of the surgery is performed in a modified manner that involves less intestinal rerouting and a shorter overall surgery time. After surgery, you should avoid nonsteroidal anti-inflammatory drugs (NSAIDs), such as aspirin, ibuprofen (Motrin, Advil) and naproxen (Aleve). NSAIDs increase the risk of stomach ulcers. Patients who had gastric bypass surgery should avoid these medications indefinitely. Bread, Rice... +More

The diet after sleeve gastrectomy is crucial for recovery and long-term success. Patients start with a liquid diet, then gradually progress to pureed foods, soft foods, and eventually solid meals over several weeks. A focus on high-protein, low-carbohydrate, and nutrient-dense foods helps maintain weight loss and avoid deficiencies. Hydration and vitamin supplementation are also important aspects of the post-sleeve diet.

Common gastrology symptoms include stomach pain, bloating, indigestion, nausea, vomiting, and changes in bowel habits. These symptoms may indicate a range of conditions from gastritis to more serious issues like ulcers or gastrointestinal cancers.