After around 7 to 8 weeks you should be able to resume a normal solid food diet. Your gastric sleeve will allow you to eat almost any type or texture of food. You should aim for three well balanced meals each day. Your calorie intake should be between 1000 and 1200kcal per-day. Bariatric Surgery Turkey Price For more details in our article, Will I ever eat normal again after gastric sleeve in Istanbul where you will find all the information about Will I ever eat normal again after gastric sleeve in Istanbul... +More

Many studies found that Gastric Bypass surgery boasted the greatest weight loss short and long term and for years it has been known as the “Gold Standard” for weight loss. Bariatric Surgery Turkey Price For more details in our article, Which bariatric surgery loses the most weight in Antalya where you will find all the information about Which bariatric surgery loses the most weight in Antalya please contact us. Which bariatric surgery loses the most weight in Antalya Many studies found that Gastric Bypass surgery... +More

Patients who undergo sleeve gastrectomy in Turkey often share impressive before-and-after photos that showcase significant weight loss. Most patients lose 60-70% of their excess body weight within the first year after surgery. Turkey is well-known for delivering high-quality results at a fraction of the cost found in the UK, US, or other Western countries, making it a popular choice for those considering the surgery.

Abdomen operations encompass a wide range of surgical procedures performed on organs within the abdominal cavity, including the stomach, intestines, liver, and pancreas. These procedures can treat various conditions such as cancer, hernias, or digestive disorders. Surgical techniques range from traditional open surgery to minimally invasive laparoscopic approaches.

Irritable Bowel Syndrome (IBS) and gastritis are two distinct conditions, though both cause abdominal discomfort. IBS is a chronic condition affecting the large intestine, while gastritis involves inflammation of the stomach lining. Both can be triggered by stress, poor diet, or infections, and treatment usually involves dietary adjustments and medications to manage symptoms.